Signature Blend
Ayurvedic Golden Cocoa
Ayurvedic Golden Cocoa
Authentic Ayurvedic blend
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Think of it as golden milk's chocolate cousin. Ayurvedic Golden Cocoa is real cocoa whisked together with the warm spices of a turmeric latte: earthy turmeric, sweet Ceylon cinnamon, warming ginger, green cardamom, and a pinch of Tellicherry black pepper, turmeric's traditional partner in the kitchen. Whisk a spoonful into warm milk for a cozy, grown-up hot chocolate, or stir it into oatmeal and smoothies when you want chocolate with a little spice behind it.
This is a spiced cocoa, not a sweet packet mix. It comes to you unsweetened, so you set the sweetness with honey, maple, or sugar to taste. The cocoa and cinnamon round out the earthy turmeric, so the cup reads cozy rather than medicinal, chocolate first with warm spice behind it. Stone-ground fresh in small batches in Portland.
Golden milk is a long-loved comfort drink in Ayurvedic kitchens, and this is the mug for a cold, rainy night. Reach for whole, oat, or coconut milk when you want the creamiest cup. The cocoa brings a trace of caffeine, far less than coffee or tea. Ingredients: Cocoa Powder, Turmeric, Ceylon Cinnamon, Ginger, Green Cardamom Seeds, Tellicherry Black Peppercorn. No salt, no sugar, no preservatives. Vegan.
Common Questions
Is this basically chocolate golden milk?
Is this basically chocolate golden milk?
Yes. It takes the warm spices of a turmeric golden milk latte and adds real cocoa, so it drinks like a grown-up hot chocolate with gentle spice. If you like golden milk or a spiced cocoa, this sits right in the middle.
Does it have caffeine?
Does it have caffeine?
A little, from the cocoa. It is far less than a cup of coffee or black tea, so it still suits an evening mug for most people. The spices themselves add no caffeine.
Is it sweet, or do I add the sugar?
Is it sweet, or do I add the sugar?
You add it. The blend is unsweetened cocoa and spice, so you control the sweetness with honey, maple, or sugar. Start with a small amount and add to taste.
How do I make it without clumps?
How do I make it without clumps?
Whisk a spoonful into a splash of warm milk first to make a smooth paste, then add the rest of the warm milk. Whisking into warm milk rather than cold keeps the cocoa and spice from clumping.
Will the turmeric stain things?
Will the turmeric stain things?
Turmeric stains fast, so wipe up spills right away and keep a dedicated whisk or spoon for it. A wooden spoon will pick up a yellow tint over time, which is normal.
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Ayurvedic Golden Cocoa
$15.00