Blue Earl Grey
A velvety, elegant, and sophisticated black tea. It is cloaked in the fragrance of fine and rare bergamot and royal blue cornflowers.
A smoky, smooth, and energizing taste.
Use 1 teaspoon of tea per 8 oz. of water. Heat water to 195-205 F (90-96 C) and steep for 2-3 minutes. For a stronger flavor, use more tea leaves.
Black Tea, Bergamot essence, and Blue Corn Flowers.