Reach for this steady, earthy herbal cup when you want something warm and grounding that is not another sweet fruit tea. Sip it hot in the afternoon or evening, caffeine-free, with mint and ginger keeping it bright. The base is pau d'arco (the inner bark of a flowering tree native to Central and South America), woody and mild, lifted by fresh green herbs.
Spearmint and lemongrass give it a cool, citrus-green top note, ginger adds a gentle warmth, and echinacea (a flowering prairie herb also called coneflower) rounds out the blend. Pau d'arco itself brews a mild, slightly woody, earthy cup. We blend and pack it in small batches in Portland, with no salt, no sugar, and no preservatives.
Pau d'arco bark has a long history of traditional use across South America, where the trees grow. Here it anchors an everyday herbal blend, brewed simply and sipped warm.
Ingredients: pau d'arco bark, spearmint, ginger, lemongrass, echinacea. Caffeine-free. No salt, no sugar, no preservatives. Vegan.
